Situated in Ontario’s Durham region, Whitby nestles on Lake Ontario’s north shore and is a natural harbor. The restaurant scene of Whitby is a combination of contemporary and classic, international and local, and some of the best places to satisfy your hunger in Whitby are as follows:
Attention to detail and a warm atmosphere are just some of the great attributes of this restaurant in Whitby. Since it was opened in year 2008, the visitors are made to feel at home. The dining experience starts with their creative list of samples and appetizers that are full of rich flavors. The passion for good of Chatterpauls is clearly evident in their menu. The must try dishes in Chatterpauls are lamb chops, spicy jerk chicken, jumbo shrimp, and lobster-filled ravioli.
If you love burger, there is no need to look further than the Baldwin Street Burger. It serves people of the downtown Whitby since year 2011 and takes pride from using local beef that’s raised naturally as well as ground to its specifications. The menu is not vast, yet every burger has its own exceptional flavor and there’s no wonder why they sell out sometimes.
Nice Bistro Whitby!
It offers a unique dining experience as this is situated inside Centre for Food at the Whitby Campus of Durham College. Bistro 67 is operated by teachers and students from the college’s Culinary Skills program. The highlights of their menu include house salad of bitter and sweet greens and seasonal vegetables, crisp pork belly with tasty grilled cheese croutons and deviled quail egg, and many more.
For people who are craving the feel and flavors of Mediterranean, this restaurant in Whitby is the best place to go. The menu of Brother’s Ristorante is a fusion of best European cuisine from Greek to Italian to French. What makes their dishes different is that they don’t only taste good, yet good value as well. Some of their main dishes include starters of perogies and escargot and the main courses include stuffed pork tenderloin, veal parmigiana, salads, pizza, and so on. These are complimented by their list of international and local wines. There are also craft beers available.
A Tavola Bistro
Chef Vito Clemente, inspired by his Italian roots, strives by bringing flavors of Italy to Whitby and it was when he opened the A Tavola Bistro. The chef also learned his culinary skills while he is working for his own uncle at a pizzeria. Today, Vito is an instructor and uses A Tavola Bistro as a teach restaurant.
It’s a favorite in the restaurant scene of Whitby since year 1993. This Nice Bistro combines local ingredients with French influence. Designed in a Mediterranean style, the restaurant has an inviting and warm atmosphere and makes the guests feel like they’re stepping into a French home instead of a restaurant. Aside from being a multi-awarded restaurant, it sets apart from others from making dishes in slow-cooked style and use only seasonal and local produce from the farmers in the area.